food allergies
Monday, September 21, 2009 
So I'm not quote sure why I have put off for so long talking about this but I have. In early July I found out that I have some food allergies. Some rather severe food allergies. Like I'm really allergic to eggs. And wheat, gluten. And dairy, beef, almonds, pinto beans... I think you get the idea. At this point me and water are on good terms. And the thing is, I think that the reason that I haven't spoken about it is...I just can't seem to wrap my brain around it. Each mealtime arrives and I just sort of get this dazed expression. I've ben eating a lot of tortilla ships with A-1 sauce. For real. For everyone with beef allergies - It tastes like an overdone steak. I cannot believe that I've just admitted to this.
I'm actually so grateful to have found all this out. I have been feeling really sick for really a long time and I am thrilled to begin to be understanding some of the reasons why. And in truth it isn't all together that different from the way that I had been eating, I mean, the eggs definitely through me for a loop. I think that it's being told that I can't eat all these things. I can eat fruits and veggies to my hearts content. I can eat poultry. And these are the things i eat most of the time anyway. I even found this fantastic cake & icing mix that have no gluten or eggs or dairy - how is that even possible?
And yet I am still stumbling around in this weird stupor.
Help. Anyone out there going through something like this? Anyone have a magic recipe, or tip or joke to snap me out of this?
Anyone?
{photo from real simple}




















